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Gluten-Free Recipes: Snowy Pudding | Submitted By: Sara

Gelatin, sugar and lemon juice are combined with beaten egg whites and chilled in a mold in this creamy, no-cook dessert.

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This entry was posted on Saturday, May 9th, 2009 at 1:13 am and is filed under Healthy Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.

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